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What's For Dinner?

Outdoorsfellar

Senior Member
Supporting Member
I enjoy the process of BBQ more so, than the end results. We all see what everyone is eating, but I like to share how I get there. Everyone has their own way & that's how u learn. An open fire & watching those coals do their work is very relaxing, but can be a lot of work. I'm using a indirect method of keeping the coals on the outside of the meat so the bottom doesn't get burnt. I like to keep a chunk of hickory or two inside to add smoke.

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After a spell, I'll spray my mop & keep turning the meat.